German Cucumbers
German Cucumbers is an easy dinner. Made with 1 large cucumber, 1/3 c. vinegar, 1/3 c. sugar, 1/3 c. milk and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Slice cucumber (peeled).
Salt slices and place in a deep bowl. Weigh it down with a saucer to draw out the juice.
Leave overnight.
Squeeze out all juice from cucumbers.
Then place in brine of vinegar, sugar, milk, salt and pepper.
Let stand several hours.
π· Perfect Pairings
Complete your meal with these
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