German Coffee Cake (1)
German Coffee Cake (1) is an impressive dinner. Made with 3/4 c. scalded regular milk, 1 yeast, 1/4 c. warm water with 1 tsp. sugar, 3 1/2 c. flour and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Layer cake, then fruit with syrup, a few almonds and pudding mixture.
Repeat layers, ending with pudding mixture.
Garnish with whipped topping and pieces of fruit and almonds.
Chill several hours.
Use a large bowl or punch bowl.
π· Perfect Pairings
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