German Chocolate Upside-Down Cake
German Chocolate Upside-Down Cake is an moderately easy dinner. Made with 1 c. pecans, 1 c. coconut, 1 pkg. german chocolate cake mix, 1 (8 oz.) pkg. cream cheese and 1 c. margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Spread pecans and coconut on bottom of pan.
Prepare cake mix according to package directions.
Pour on top of pecans and coconut.
Mix cream cheese, confectioners sugar and margarine with mixer.
Spoon onto cake mix, leaving 1/2-inch from edge.
Bake 50 minutes at 350Β° in a greased 9 x 13-inch pan.
π· Perfect Pairings
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