German Chocolate Upside Down Cake
German Chocolate Upside Down Cake is an moderately easy dinner. Made with 1 box german chocolate cake mix, 1 box powdered sugar, 1 stick melted butter, 1 (8 oz.) cream cheese (room temperature) and 1 1/2 c. coconut, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Prepare cake mix per directions.
Grease a 9 x 13-inch pan. Put a layer of coconut, then a layer of pecans.
Pour in cake batter.
Mix together powdered sugar, melted butter and cream cheese.
Drop spoonfuls of mixture through cake without getting on the sides.
Bake 15 minutes longer than the cake box says.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment