German Chocolate Upside-Down Cake
German Chocolate Upside-Down Cake is an moderately easy dinner. Made with 1 c. coconut, 1 c. chopped pecans, 1 pkg. german chocolate cake mix, 1 stick margarine and 1 (8 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Coconut pecans.
Spread in a
13-inch greased pan.
Mix cake mix according to package directions and pour on top of coconut pecan mixture.
Saucepan
1 stick margarine and cream cheese.
Heat until mixture is warm enough to stir in the box of confectioners sugar.
Spoon over top of mix.
Bake at 350Β° for 40 to 45 minutes.
Cut cake until cool.
π· Perfect Pairings
Complete your meal with these
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