German Chocolate Upside-Down Cake
German Chocolate Upside-Down Cake is an moderately easy dinner. Made with 1 german chocolate cake mix, 1 c. nuts, 1 can or small pkg. coconut, 1 stick margarine and 1 (8 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Spray a 9 x 13-inch pan lightly.
Spread bottom of pan with 1 cup nuts.
Spread coconut over nuts.
Mix cake mix according to directions and spread over coconut.
Mix margarine, cream cheese and confectioners sugar.
Drop by teaspoon over batter.
Bake at 350Β° for 40 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment