German Chocolate Upside-Down Cake
German Chocolate Upside-Down Cake is an moderately easy dinner. Made with 1 c. coconut, 1 c. chopped nuts, 1 box chocolate cake mix, 1 box powdered sugar and 1 (8 oz.) cream cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter sides and bottom of 13 x 9-inch pan.
Sprinkle coconut and nuts in pan.
Mix cake as directed on box.
Pour on top of nuts.
Soften cream cheese and butter with powdered sugar.
Pour on top of cake.
Press down slightly with spoon.
Bake at 350Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment