German Chocolate Squares
German chocolate squares layer soft chocolate crumb with coconut, pecans, and caramel glaze, creating compact dessert pieces with glossy tops, nutty chew, and tidy bakery-style edges.
π¨βπ³ Instructions
Mix a thick chocolate batter with butter, sugar, eggs, cocoa, flour, and vanilla.
Spread in a lined pan and bake until just set.
Top the warm slab with coconut, pecans, and caramel glaze.
Cool until the topping firms.
Cut into small squares with clean edges.
π· Perfect Pairings
Complete your meal with these
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