German Chocolate Pie
German Chocolate Pie is an moderately easy dinner. Made with 1/2 bar german chocolate, 1/2 stick butter, 4 egg yolks, 1 small can milk and 1/2 c. nuts, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt chocolate and butter.
Beat egg yolks.
Add sugar, milk and vanilla.
Add chocolate mixture.
Beat again.
Add coconut and nuts.
Bake in an unbaked pie shell at 350Β° for 35 to 40 minutes. Top with meringue.
π· Perfect Pairings
Complete your meal with these
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