German Chocolate Pie
German Chocolate Pie is an moderately easy dinner. Made with 3 eggs, beaten well, 1 pkg. german chocolate, 1/2 stick melted butter, 1 c. sugar and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Melt chocolate and milk in double boiler over hot water.
Let cool and add to beaten eggs and sugar.
Add melted butter and vanilla.
Press into uncooked pastry shell and bake at 450° for 10 minutes, then 350° for 25 minutes.
🍷 Perfect Pairings
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