German Chocolate Icing
German Chocolate Icing is an moderately easy dinner. Made with 1 c. sugar, 1 c. coconut, 1 c. nuts, 1 stick oleo (butter better) and 1/2 c. canned milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook on medium heat in saucepan until thick.
Pour on cake while hot, then place in oven broiler until brown, 2 to 3 minutes.
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