German Chocolate Icing
German Chocolate Icing is an moderately easy dinner. Made with 1 c. pet milk, 1 c. sugar, 1/2 c. butter, 3 egg yolks, beaten and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix milk, sugar, butter and eggs in saucepan until thickened. Stir constantly 12 minutes.
Add vanilla, pecans and coconut. Frost the top of cake, not sides.
π· Perfect Pairings
Complete your meal with these
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