German Chocolate Cake
German Chocolate Cake is an moderately easy dinner. Made with 1 bar german sweet chocolate, 1/2 c. water, 4 eggs, separated, 2 sticks margarine and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt chocolate in hot water, 1 1/2 minutes in microwave.
Mix together next 6 ingredients (separate eggs; beat whites until very stiff and set aside).
Add chocolate, buttermilk and flour.
Fold in beaten egg whites.
Bake in 13 x 9-inch pan for 40 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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