German Caramel Cake
German Caramel Cake is an moderately easy dinner. Made with 1 box german chocolate cake mix, 12 oz. bag caramels, 3/4 c. margarine, 1/2 c. evaporated milk and 1 c. chocolate chips, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the cake according to directions on box of cake mix. Grease and flour a 9 x 13-inch pan.
Pour half of mixture in pan. Bake at 350Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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