German Cabbage Rolls
German Cabbage Rolls is an moderately easy dinner. Made with 1 lb. ground meat, 1 lb. ground pork, 1 1/2 c. raw rice, 2 small cans tomato sauce and 2/3 stick margarine, melted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Core and boil cabbage and as leaves wilt, peel off and drain. Then place mixture in cabbage leaves and stuff good; roll.
Bake with strips of bacon on top.
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