German Apple Kuchen
German Apple Kuchen is an moderately easy dinner. Made with 8 medium apples (macintosh best), raisins and/or nuts (optional), 3 eggs, 1 c. sugar and 1 c. oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cut apples in small pieces and mix with cinnamon and sugar mixture and raisins and/or nuts also, if desired.
Let stand 1/2 hour or so.
Mix eggs well in bowl.
Add sugar; mix.
Add other ingredients gradually; mix well. Grease pan well.
Put half of batter in pan, then apples and cinnamon mixture on top.
Put rest of batter on top of apples.
Bake 50 to 55 mintues at 350Β° in 9 x 13-inch pan.
π· Perfect Pairings
Complete your meal with these
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