German Apple Cake
German Apple Cake is an moderately easy dinner. Made with 2 eggs, 2 c. sugar, 3/4 c. salad oil, 1 tsp. vanilla and 2 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine eggs, sugar, oil and vanilla in order; mix well.
Stir dry ingredients together; add to creamed mixture.
Add apples. Batter will be quite stiff.
Spread in greased 9 x 13-inch pan. Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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