German Apple Cake
German Apple Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 1 c. salad oil, 1 c. chopped pecans and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and spread in a 9 x 13-inch greased pan.
Bake in preheated oven at 350Β° for 50 to 60 minutes. Cool cake.
π· Perfect Pairings
Complete your meal with these
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