German Apple Cake
German Apple Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 1 c. oil, 2 eggs and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together by hand and pour into a 13 x 9-inch pan.
Bake at 350Β° for 45 to 60 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment