German Apple Cake
German Apple Cake is an moderately easy dinner. Made with 2 eggs, 1/2 c. nuts (may add 1 c.), 2 c. flour, 2 c. sugar and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together with a spoon.
Batter will be stiff.
Spread into a greased and floured pan, 13 x 9-inch; bake in a 350Β° oven for 45 to 60 minutes.
Serve with whipped topping or ice cream.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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