German Apple Cake
German Apple Cake is an moderately easy dinner. Made with 2 c. flour, 1 tsp. baking soda, 1/2 tsp. salt, 2 tsp. cinnamon and 3 beaten eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together flour, baking soda, salt and cinnamon.
Combine eggs, sugar, oil and vanilla.
Add dry ingredients.
Beat together.
Add sliced apples and walnuts.
Grease 13 x 9-inch pan. Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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