German Apple Cake
German Apple Cake is an moderately easy dinner. Made with 2 c. flour, sifted, 2 c. sugar, 2 eggs, 2 tsp. cinnamon and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients with spoon.
Batter will be stiff.
Spread in floured and greased 9 x 13-inch pan and bake in a preheated 350Β° oven for 45 to 60 minutes, until cake tests done.
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