Georgia Apple Cake
Georgia Apple Cake is an moderately easy dessert you can prepare in about 1 hour 24 minutes. Made with c. all-purpose flour, . baking soda, . salt, . cinnamon and eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Sift together twice, the flour, baking soda, salt and cinnamon.
In a separate bowl beat eggs and sugar until creamy; add oil and vanilla.
Beat until smooth.
Add dry ingredients and mix until a stiff dough forms.
Stir in apples and pecans.
Pour into a greased and floured 10-inch tube pan.
Bake at 350Β° for 1 hour to 1 hour and 10 minutes or until brown.
Serves 12 to 14.
π· Perfect Pairings
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