Gazpacho(Blender Method)
Gazpacho(Blender Method) is an moderately easy dinner. Made with 1/2 c. chicken broth, chilled, 1 small onion, chopped, 1 small green pepper, seeded and chopped, 1 small chili pepper, seeded and chopped and 1 medium cucumber with peeling, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put all ingredients into blender container.
Cover and process vegetables until coarsely chopped.
Chill thoroughly before serving.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment