Gazpacho
Gazpacho is an moderately easy dinner. Made with 3 fresh tomatoes, 4 to 6 green onions, 1 green pepper, 2 avocados and 2 stalks celery, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop all of the vegetables very fine.
Combine all ingredients.
Chill well before serving.
Keeps 1 week.
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