Gazpacho
Gazpacho is an moderately easy Spanish soup you can prepare in just 52 minutes. Made with large tomatoes, peeled and diced, large cucumber, peeled and diced, green pepper, diced, c. cold water and c. olive oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine all ingredients except breadcrumbs.
Stir well; cover and chill 8 hours.
Ladle into serving bowl; sprinkle with breadcrumbs.
Makes about 2 quarts.
π· Perfect Pairings
Complete your meal with these
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