Gazpacho
Gazpacho is an moderately easy dinner. Made with 1/2 c. olive oil, 4 tbsp. lemon juice, 6 c. tomato juice, 2 c. beef broth and 1/2 c. minced onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat oil and lemon juice. Stir in all other ingredients. Chill thoroughly. Serves 8 to 10.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment