Gazpacho
Gazpacho is an impressive dinner. Made with 1 c. tomato, 1/2 c. red and green onion, 1 c. cucumber, 1 c. red and green pepper and 1/3 c. anaheim pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Finely chop all vegetables (a food processor is ideal for this). Combine with all remaining ingredients and refrigerate 24 hours.
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