Garlicky Roast Potatoes
Garlicky Roast Potatoes is an easy dinner. Made with 4 potatoes, cut into wedges, salt and pepper, 12 cloves garlic and 1/4 lb. butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Boil potatoes for 10 minutes at 400Β°.
Place potato wedges (skin side down) in baking dish.
Season, scatter garlic and dot with butter.
Roast 30 minutes, until well browned.
Turn to insure even roasting.
π· Perfect Pairings
Complete your meal with these
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