Garlic Pasta
Garlic Pasta is an moderately easy dinner. Made with 4 cloves garlic, 1 lb. spaghetti, 8 tbsp. light olive oil, pinch of red pepper flakes and 1/4 c. parmesan cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Chop the garlic and saute in the olive oil.
Do not burn the garlic.
Add the pinch of red pepper flakes to the olive oil and garlic.
Pour the olive oil mixture over the cooked spaghetti. Add the cheese and parsley flakes and toss.
π· Perfect Pairings
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