Garlic Croutons
Garlic Croutons is an easy dinner. Made with 2 cloves garlic, halved, 1 tsp. olive oil, 1 tbsp. water and 5 (1/2 inch) slices day old french bread, cubed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Saute garlic in olive oil in a large nonstick skillet until tender.
Add water mixing well.
Add bread crumbs, tossing to coat; remove and discard garlic.
Spread bread cubes evenly on a baking sheet and bake at 325Β° for 25 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment