Garlic and Artichoke Bread

Garlic And Artichoke Bread is an moderately easy baked good you can prepare in just 36 minutes. Made with all-purpose flour, loaf (1 lb.) frozen white bread dough, thawed, (6 oz.) jar marinated artichoke hearts, save marinade and chop artichokes, c. (about 5 oz.) grated parmesan cheese and garlic, minced or pressed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.