Garden Veggie Bread
Garden Veggie Bread is an impressive dinner. Made with 2 c. flour, 1/2 tsp. baking soda, 3/4 tsp. baking powder, 1 tsp. apple pie spice and 1 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Sift together first six ingredients. Cream together sugars, margarine and oil.
Stir eggs and vanilla into creamed mixture. Add vegetables and dry ingredients alternately, stirring until smooth.
Grease and flour three 8 x 4 x 2 1/2-inch loaf pans. Fill 2/3 full and bake for 1 hour or until done at 350Β°. Let stand 1 hour before removing from pans.
Add 1/2 cup chopped hazelnuts to mixture, if desired.
π· Perfect Pairings
Complete your meal with these
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