Garden Patch Scalloped Corn
Garden Patch Scalloped Corn is an moderately easy dinner. Made with 1/2 c. chopped green onions, 2 tbsp. melted margarine, 1 (17 oz.) can cream-style corn, 1 (7 oz.) can whole kernel corn, drained and 1 c. cracker crumbs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute green onions in butter or margarine until tender.
Stir in corn and remaining ingredients.
Spoon mixture into a lightly greased 1 1/2-quart casserole.
Bake, uncovered, at 350Β° for 1 hour and 10 minutes.
Yield: 6 servings.
May be doubled.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment