Garden Patch Carrots
Garden Patch Carrots is an easy dinner. Made with 1 lb. carrots, peeled and cut into diagonal slices, water, salt to taste, 4 tbsp. honey and juice of 2 lemons, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Slice carrots. Place in a saucepan of cold water to cover. Salt to taste.
Bring to boil, cook about 5 minutes or until just tender.
Drain.
Combine with honey and lemon juice.
May be doubled.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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