Gar Bowlette Balls
Gar Bowlette Balls is an moderately easy dinner. Made with 5 lb. ground garfish, 3 large onions, 1 c. instant potatoes, 3 celery stems and 4 garlic cloves, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grind bacon, celery, garlic and onions.
Mix well with garfish, pepper, salt and potatoes.
Add 2 eggs; mix real good.
Make 2-inch balls and pat into patties or leave as a ball.
Use flour to roll them in and fry in hot oil.
Makes 65 or 75 depending on size.
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