Gammon and Spinach
Gammon And Spinach is an moderately easy dinner. Made with 4 hard-boiled eggs, 1/2 lb. bacon, 1 (15 oz.) can chopped spinach, 1 c. sugar and 7/8 c. cider vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut bacon into 1-inch pieces and fry in large skillet.
Drain off all but approximately 2 tablespoons of grease.
In a large jar mix sugar, vinegar, water and flour.
Shake vigorously until creamy.
Add to pan; add spinach.
Slice eggs and add to pan. Cook approximately 5 minutes.
Serve over mashed potatoes.
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