Funnel Cakes
Funnel Cakes is an moderately easy dinner. Made with 1 egg, well beaten, 2/3 c. milk, 1 1/4 c. flour (all-purpose), 2 tbsp. sugar and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat milk with egg.
Blend dry ingredients and gradually add to milk mixture.
Beat constantly until batter is smooth.
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