Funnel Cakes
Funnel Cakes is an moderately easy dinner. Made with 2 1/2 c. self-rising flour, 1/4 c. sugar, 1 2/3 c. sweet milk, 2 eggs and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix first 5 ingredients together well.
Pour through a funnel into hot grease (a Fry Daddy works well).
Cook on both sides until brown.
Drain on paper towel.
Add toppings and eat while warm.
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