Funnel Cakes
Funnel Cakes is an easy dinner. Made with 2 beaten eggs, 1 1/2 c. milk, 2 c. self-rising flour and oil for frying, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients together.
Pour part of batter into a funnel and let it drip into hot oil (375Β°).
Make all kinds of shapes and fry until golden brown, then turn.
Drain on paper towel. Sprinkle powdered sugar on top.
π· Perfect Pairings
Complete your meal with these
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