Funnel Cakes
Funnel Cakes is an moderately easy dinner. Made with 1 egg, 2/3 cup milk, 3/4 tsp. baking powder, 1/4 tsp. salt and 1 1/3 cups flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, sugar, salt, soda and baking powder in bowl.
Add milk and egg; beat until smooth.
Place 1-inch of oil in frying pan and heat.
Pour though funnel to make lines in oil.
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