Funnel Cakes
Funnel Cakes is an moderately easy dessert you can prepare in just 38 minutes. Made with eggs, to 6 1/2 c. all-purpose flour, . baking powder, . salt (approximately) and c. liquid, half milk and half water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine and blend all the ingredients.
Deep fat fry in hot grease in iron skillet or fryer.
(Grease must be hot, otherwise batter will sink to bottom and not cook well.)
π· Perfect Pairings
Complete your meal with these
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