Funnel Cakes
Funnel Cakes is an easy dinner. Made with 2 1/2 c. self-rising flour, 3/4 c. sugar (granulated), 1 1/3 c. milk, 2 eggs and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients until well blended.
Put in a funnel and place in hot oil.
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