Funnel Cakes
Funnel Cakes is an moderately easy dessert you can prepare in about 1 hour 50 minutes. Made with eggs beaten, c milk, c flour, sifted, baking powder and . salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In mixing bowl combine eggs and milk
Sift together flour, baking powder and salt
Add to egg mixture
Beat until smooth
In deep skillet heat oil to 360 degrees
Cover funnel spout with finger
Pour 1/4 cup batter into funnel
Remove finger and release batter into oil in a spiral, starting in the center and working out
Fry from 2-3 minutes until golden brown
Turn carefully
Cool 1 minute
Drain on paper towel and dust with powdered sugar.
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