Funnel Cake
Funnel Cake is an moderately easy dessert you can prepare in about 1 hour 18 minutes. Made with eggs, beaten, milk, flour, sifted, baking powder and salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In a large mixing bowl, combine eggs and milk.
Sift in flour, powder and salt.
Beat until smooth.
Pour mixture through funnel into hot oil in skillet.
Cook until golden brown, turn carefully with tongs and/or spatula and cook one more minute.
Drain excess fat.
Dust with powdered sugar.
Serve hot with honey or syrup for dipping.
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