Funnel Cake
Funnel Cake is an moderately easy dinner. Made with 2 eggs, 1 1/4 c. self-rising flour, 1 tbsp. oil, 1/2 c. milk and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix all ingredients.
Drizzle into hot oil.
Turn when brown (about 1/2 minute).
Brown other side.
Top with powdered sugar. (Use iron skillet.)
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