Funnel Cake
Funnel Cake is an moderately easy dinner. Made with 1 egg, 1 1/3 c. flour, 1/4 tsp. salt, 1 tsp. baking soda and 2/3 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Heat oil in frying pan until very hot.
Drop mixture in pan from a funnel and fry until golden brown; turn and fry other side. Drain on paper towel and sprinkle with powdered sugar.
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