Funeral Pie
Funeral Pie is an moderately easy dinner. Made with 1 (9-inch) unbaked pie shell, 2 c. sour cream (light or 20%), 1/2 c. raisins, 1 1/2 c. brown sugar, packed and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cream, raisins, brown sugar, salt, beaten eggs and cornstarch and mix smoothly with lemon juice and spices.
Beat well.
Pour into unbaked pie shell.
Bake in a 375Β° oven until firm.
π· Perfect Pairings
Complete your meal with these
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