Fudge Sauce
Fudge Sauce is an moderately easy dinner. Made with 3/4 c. sugar, 3 tbsp. cocoa powder, dash of salt, 2 tbsp. water and 2/3 c. evaporated milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a saucepan combine sugar, cocoa and salt.
Blend in water, stirring until cocoa powder is dissolved.
Add evaporated milk and bring to boiling.
Boil gently for 3 to 4 minutes, until sauce thickens, stirring frequently.
Remove from heat; stir in margarine and vanilla.
Makes 1 cup of sauce.
Serve warm or cold over ice cream.
π· Perfect Pairings
Complete your meal with these
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