Fudge Nut Bars

Fudge Nut Bars

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Fudge Nut Bars is an impressive dinner. Made with 1 c. (6 oz.) semi-sweet chocolate morsels, 1 can sweetened borden's condensed milk, 1 tbsp. butter, 1/4 tsp. salt and 1/2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt chocolate morsels, condensed milk, 1 Tbsp. butter and 1/4 tsp. salt over boiling water.

Remove from heat.

Add 1/2 cup chopped nuts and 1 tsp. vanilla.

Set aside.

Sift flour, soda and 1/2 tsp. salt.

Cream 1/2 cup butter, gradually add brown sugar. Add egg and 1 tsp. vanilla.

Stir in dry ingredients and oatmeal. Press 2/3 of mixture in greased 9 x 9 pan, spread with chocolate filling.

Crumble remaining mixture over filling.

Sprinkle with 1/2 c. chopped walnuts.

Bake at 350Β° for 30 minutes or until lightly browned.

Cut into bars.

🍷 Perfect Pairings

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